{"product_id":"burundi-gatara-kayanza-masha-community-lot-bourbon-anaerobic-natural","title":"Burundi - Gatara, Kayanza - Masha Community Lot - Bourbon - Anaerobic Natural","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCountry:\u003c\/b\u003e\u003cspan\u003e Burundi\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRegion:\u003c\/b\u003e\u003cspan\u003e Gatara, Kayanza Province\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer: \u003c\/strong\u003eMasha Washing Station\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e 2500+ Gatara Community Smallholders\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVarietal: \u003c\/b\u003eLocal Bourbon Cultivars\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProcess\u003c\/b\u003e\u003cspan\u003e: Anaerobic Natural\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAltitude:\u003c\/b\u003e\u003cspan\u003e 1,672 MASL\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCupping Notes: \u003c\/strong\u003eOrange-Soda, Peach Rings, Raspberry, Limeade, Honey - \u003cspan\u003eFull bodied and silky\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eRest: ** We suggest to let all of our coffees rest 12-14 days prior to sampling **\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBurundi may be one of Africa’s smaller coffee-producing countries,\u003c\/strong\u003e but it has earned a strong reputation for vibrant, fruit-forward coffees, with much of the country’s coffee being Bourbon, a variety known for its sweetness, clarity, and lively acidity. This community lot comes through the Masha Washing Station, which works with more than 2,500 smallholder farmers from the surrounding community.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor this microlot, carefully selected cherries undergo anaerobic fermentation before being naturally processed,\u003c\/strong\u003e intensifying the coffee’s sweetness and fruit character. The result is a bright, juicy cup with notes reminiscent of orange soda, ripe peach, raspberry, limeade, and honey. A silky body and clean finish keep the fruit-forward profile balanced, making it an excellent choice for both hot filter coffee and flash-brewed iced coffee.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Second Spin Roasting Co.","offers":[{"title":"8oz","offer_id":52965015060792,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/3053\/1128\/files\/bb.jpg?v=1789532508","url":"https:\/\/secondspinroasting.com\/products\/burundi-gatara-kayanza-masha-community-lot-bourbon-anaerobic-natural","provider":"Second Spin Roasting Co.","version":"1.0","type":"link"}